The first beer in the world, to our knowledge, brewed with roasted pecans. The roasty pecans are used just like grain in it’s special brewing process. This provides a nutty characteristic and depth unachievable by extracts or artificial flavors. Dark mahogany in color, it’s very lightly hopped, allowing the malty, caramel & nutty flavors to shine through. World Beer Cup - Specialty Beer award winning.